The menu

La Cumbre Restaurant

Entradas frías

Tuna tartare with avocado 23,00€
Beef tenderloin carpaccio with Parmesan cheese 18,00€
Smoked salmon curls with cream cheese, walnuts, raisins and vegetable vinaigrette 14,00€
Melon with ham 14,00€
Cheek brioche with Peking sauce, truffle mayonnaise and smoked cheese 14,00€
Marinated artichokes, peppers and dried bonito 18,00€

Entradas calientes

Fried Camembert with blueberry jam 12,00€
Garlic prawns 16,00€
Fried squid, cuttlefish, baby squid and small fish 20,00€
Piquillo peppers stuffed with prawns and vegetables 14,00€
3 units
Crepes stuffed with spinach, ham and pine nuts with roquefort cheese sauce 12,00€
4 units
Sautéed langoustines with tender garlic 16,00€
Montadito of fresh foie gras, goat cheese and honey bread 20,00€
4 units
Grilled fresh vegetables 12,00€
Grilled octopus, with creamy potato and romesco sauce 21,00€
Crunchy prawns with PX sauce 15,00€
6 units

Salads

Marinated quail, peppers, hazelnuts and broad beans salad 14,00€
Summit salad: blue cheese, endive, carrots, avocado, corn, walnuts, tarragon sauce and crab sticks. 12,00€
Mixed salad: egg, tuna, corn, corn, tomato, onion, carrots 10,00€
Sprouts salad, wakame, warm ventresca, goat cheese, pine nuts, citrus and sesame dressing 15,00€

Children's dishes

Frankfurter sausages with french fries 10,00€
Spaghetti Bolognese 10,00€
Nuggets with french fries 10,00€
Battered breast with french fries 10,00€
Hamburger with french fries, tomato, lettuce and bun 10,00€

Paellas

Minimum 2 persons. Price per person.

Lobster and monkfish paella 30,00€
Spinach Paella with anchovies 15,00€
Mixed Paella, meat, vegetables and seafood 16,00€
Seafood Paella 16,00€
Valencian Paella, meat and vegetables 15,00€
Arroz a banda 15,00€
Fideuà with long noodles 16,00€
Black rice 15,00€

Rice in cauldron

Minimum 2 persons. Price per person.

Rice with cod, cauliflower and spinach 16,00€
Rice with lobster and monkfish 30,00€
Rice with chicken, rabbit and vegetables 15,00€

Fish and seafood

Fish suquet with potato 25,00€
Monkfish with American sauce 25,00€
Fresh sole with almond sauce 40,00€
Grilled sea bream 18,00€
Salmon with citrus sauce 18,00€
Turbot fillet on corn coca and mushroom ragout 23,00€
Codfish loin confit with pumpkin 20,00€
Grilled Prawns 30,00€

Meats

Beef tenderloin with sauce to taste 28,00€
Entrecote with sauce to taste 25,00€
Oven roasted shoulder of national lamb 25,00€
Beef cheeks stew 23,00€
Iberian pork tenderloin with pepper sauce 20,00€
Grilled Ibérico Presa Ibérica, foie gras and meat juice 25,00€
Chicken breast with cream of mushroom sauce 16,00€
Châteaubriand Summit Special 35,00€
(Minimum 2 persons. Price per person)

Sauces: Pepper / Almond / Roquefort / Mushrooms

Homemade desserts

Apple pie on apricot sauce 8,00€
Crepes filled with ice cream with hot chocolate sauce 10,00€
Franchipan in Jijona style 8,00€
Millefeuille of filo, vanilla cream and red fruits 8,00€
Crying chocolate cake with vanilla ice cream 7,00€
Coffee sorbet 7,00€
Assorted ice creams 7,00€
Hatillos with orange marmalade, cheese and nougat ice cream 9,00€
Pumpkin pie with hot chocolate 7,00€
Fresh fruit wreath 8,00€